Merlin seafood bar

Merlin – Seafood Bar is the new seafood concept in Eindhoven. A pearl. The hotspot for the real fish lover. Merlin Seafood Bar is all about beautiful products from the sea. Everything is fresh and of the highest quality.

Linda Rovers is captain of the ship. She has twenty years of experience in the hospitality industry. Since the age of fifteen, she has been unstoppable in the profession. She pours all her passion and everything she has learned into this brand-new concept. As a sparring partner and advisor, she has contact with Nico Zwarthoed, who opened the fish shop Visch in Den Bosch in 2013. The Merlin concept has been shaped by his experience and knowledge, among other things. With Merlin – Seafood Bar, Linda sets a new standard for the quality of fresh fish in the Eindhoven region.

Merlin is derived from the French ‘Mer’ and is a combination of the Dutch name Linda. It is a reflection of French gastronomic quality, Brabantse  hospitality (a province in the Netherlands) and the richness of the sea.

Merlin – Seafood Bar promises to be the best fish restaurant in Eindhoven and the surrounding area. Tasteful creative dishes, beautiful products and the highest quality predominate at Merlin. With our navy blue and salmon pink interior, it feels exactly as it should, and our dishes complete the experience. Down to the very last detail.

Merlin Seafood Bar: your rock in the surf.